디시인사이드

[Bomdonggeotjeori] It's delicious.

Add all kinds of seasoning

Mix well and add sesame oil.

There are things that taste better if you stay overnight.

[Curry], [Kimchijjigae], [Mugeunjigodeungeojorim]

So, make [Kimchijjigae] a day before you eat it.

Put [perilla oil] in a pot and stir-fry [Mugeunji] and pork.

When it looks like it's been stir-fried a bit, add sugar and minced garlic.

Bring to a boil and add green onions and mushrooms.

After leaving it overnight, I boiled it again just before eating.

[Samgyeopsal]

Side dishes include barley ssamjang, chili pepper, garlic, salt, onion paste, and Korean wasabi.

[Bomdonggeotjeori]

Eat white rice in a large bowl and top it with a generous amount of kimchi stew.

I ate well today too.