I went on a food tour to Pyeongtaek with my friend and wife.
Butter-dripping salt bread was fun. Because it's a little different from how I make it.
I pierce both sides and bake it in the oven so that the butter leaks out and fry the bottom of the bread, but the salt bread here is sealed at both ends to minimize butter loss.
I love [pecan pie].
[Raspberry pie]
[Salt Bread]
This cookie is particularly impressive.
A few years ago, there was a trend called [American Cookie], but you know those cookies that were not cooked at all inside?
Actually, they should be chewy like the cookies here, but they were made wrong.
The apple pie was also delicious.
The salt bread was delicious
[Smoothie]
[Tiramisu]
[ice cream]
Overall, this is a place worth taking the train from Ansan just to visit.