I made the seasoning sauce in advance.
Commercial gochujang
Home-gochujang
Soy sauce
Minced onion
Minced garlic
Dasida
red pepper powder
Sesame seeds
Lemon juice
Sugar
I added the cooking ingredients above.
I put the seasoning in an empty container and let it age for about a day.
[Jjolmyeon-noodle] + lettuce + cabbage + egg + mustard + sesame oil
After adding the above ingredients, I mixed them and ate them.
It was very delicious and hot like Shin Ramyun.