디시인사이드

2 tablespoons gochujang (red pepper paste)

4 tablespoons minced garlic

4 tablespoons corn syrup

3 tablespoons sugar

4 tablespoons soy sauce

2 tablespoons red pepper powder

2 tablespoons cooking wine

1 tablespoon oyster sauce

2 tablespoons ketchup

1 tablespoon dashida

1/2 tablespoon pepper

5 tablespoons water

Cheongyang Gohcu