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Mille-feuille nabe, boiled beef, japchae, mugwort red bean cake

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Millefeuillenabe


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Arongsae Boiled Pork


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Japchae


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Mille-feuille nabe is made with katsuobushi + vegetable broth.
Beef beef is boiled in beef broth.


In addition, I also had fruit salad, but I didn’t take a picture.



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Homemade mugwort red bean cake

It may seem like a weird meal, but just think of Chaltteok Ice Cream.

Adults rave about it.


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At the end of the year, American relatives came to visit and we ate all day.

Jalmutta

Sources : K-Food Gallery [View the source]
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