Beef brisket bibimbap for the first time in a while~
- 국방케로로
- 06.20.2024 09:48
- view 2322
- recommend 14
- comment 0
Ordered Chadol Bibimbap
Looks good too
When I was young, I liked seasoned seaweed like Yangban seaweed.
These days, I like to wrap rice and eat it with soy sauce.
How long has it been since I had steamed cabbage?
Whenever bulgogi or stir-fried pork was served during school meals, it was always a menu that came out like a needle and thread.
It's full of marbled meat and I'm satisfied with the fried egg topped with perilla oil!
It tastes happy when you mix it well and eat it.
-
14
-
2
Comment[0]새로고침
Top
Sort by :