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Dumplings I made
  • 음식킹(121.185)
  • 09.22.2025 23:15

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I kneaded the dough with boiling water and strong flour.



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Dumpling filling + [soy sauce]


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My wife shaped the dumplings.


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The dumplings were delicious and not greasy.
And the dumpling contained kimchi, so I could taste it.

Sources : K-Food Gallery [View the source]
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