디시인사이드

These days, I cook this kind of food myself.

However, when I make this dish, I use [Samgyeopsal]

Chop the above ingredients:

[water parsley], [green chili pepper], [cabbage], [onion], [green onion].

Shrimp + [Jukkumi Poached in Soju].

Soaked [Dangmyeon] + [Rice Cake] Sari

I stir-fried [Daepae Samgyeopsal] in a [wok].

Then I added [cabbage], [green onions], and [onions].

I added a lot of seasoning sauce

I added boiled [Jukkumi] and shrimp.

I added bone broth

I added [water parsley] and [green chili pepper].

Soaked[Dangmyeon] + [rice cakes] sari

I also added these ingredients.

I also added [sesame oil]

Cheese Sauce (This is the sauce to dip [Jukkumi] in.)

[Ssamjang] [Ssam Vegetables] [Bean Sprouts] [Namul]

It was very delicious.