
I kept thinking about the [The Boiling Crab] I used to eat often when I lived in the US, so I made it today.

I made a [seasoning] by mixing various [spice powders].

I added butter and garlic (a lot)


Adding [spice powder] makes a very spicy sauce.



I put the remaining [powders] in water, added the food ingredients, and boiled them.


Drizzle with sauce and you're done.
This dish goes perfectly with rice.

In the US, people usually put this food in a large [plastic bag] and mix it well.
But I don't have a [plastic bag], so I just put it on a plate.
This food has a really spicy flavor.
But sometimes I crave this food.
It was nice to eat a dish that brought back memories after such a long time.