Ogyeopsal dry-aged in the fridge for 4 days, then roasted in the oven
- 가이진
- 10.29.2025 04:00
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- Guacamole
- Bokkeum Kimchi
- Soy Sauce Garlic Butter Rice
- This food is delicious when eaten with kimchi.
- Bread + Guacamole + Crispy [Ogyeopsal]
- Beer
- After drying for four days, the meat became hard as a rock.
- Texture of the outer part of the meat: Crispy and crumbly like a cookie
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