디시인사이드

- I've been busy with work lately.

A [work project] recently concluded, so we had a company dinner to celebrate.

We went to the [ON:TABLE] buffet in the recently opened [Westin Seoul Parnas] hotel.

This is what it looks like when you first arrive.

The bottle in the middle is a water bottle.

- Caviar (free as part of the opening event)

- Champagne

- I couldn't take many pictures because there were so many people.

This buffet was especially delicious with seafood.

However, it was so crowded that I only took pictures of the Western and Chinese food.

Pizza + Indian curry + naan

- Fried food + braised short ribs 

Fried food:

Shrimp + squid + Yeolbingeo + ginseng

- Chinese food: steamed sea bream

- Jeon-Gabok

This was the best Chinese food

- Dongpa pork

- (1)

Lobster + Butter-Grilled + Jeon Ga-bok + Red Crab Leg

Yukhoe + Peking Duck Roll (far left), etc.

- (2)

Sushi

Conger eel + ankimo + tuna + sea bream + [jaetbangeo] + salmon, etc.

- The meat was also delicious.

The lamb ribs and LA galbi were delicious, and they even had a fire show.

The [cheese steak] was made on the spot.

- [Wine] dessert