I made side dishes at home
- 주지육림
- 12.15.2025 03:00
- view 778
- recommend 15
- comment 0
- I made side dishes because there was nothing to eat at home.
- Preparation. I made [japchae] because my family wanted to eat it.
- I stir-fried vegetables.
- I stir-fried the meat.
- I mixed the food well.
- I made [sigeumchi-doenjangguk].
Muchim: I made it with leftover ingredients.
- Clam broth
- The broth had a deep flavor.
- It was delicious
- Samgyeopsal: I'll put it in the kimchi stir-fry.
- I stir-fried commercially available kimchi with vinegar and other cooking ingredients.
- I cooked this much.
-
15
-
9
Comment[0]새로고침
Top
Sort by :
