Focaccia I made
- 바게또
- 12.20.2025 10:00
- view 939
- recommend 11
- comment 0
I think this bread didn't turn out well…
It seems like the fermentation didn't go properly.
It didn't rise very well, and the texture inside isn't great.
It's not inedible, but it's not satisfying, so I'll try again next time.
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