(1) These days, I often watch this chef's YouTube channel, and when I saw the [Kimchi Jjigae] he made on his channel, I made it following his style.
(3) Cooking ingredients
(Including [Natto] + [Tabasco] + [Tomato])
(4) I chopped [onion], minced [garlic], and added them.
(5) I added thick slices of [Samgyeopsal] pork.
(6) [Leo Kang] added [Daejeo Salty Tomato] to this dish, but I just added [Tomato].
(7) Tabasco: I added an appropriate amount.
(8) + Tofu + Tuna fish sauce
(12) After that, I simmersed it for about 20 more minutes.
(13) I also added a [Fried Egg] on top of the rice.
[Leo Kang] style [Kimchi Jjigae]: It was a new flavor, but surprisingly addictive.