First, take out all the ingredients and prepare them well.

Make the Gang-doenjang by steaming pumpkin leaves and cabbage.
Fry the chopped garlic and onion with oil.

Add a can of tuna and MSG and boil well.


I'm trying to make the beef radish soup spicy.
Put sesame oil in a pan and stir-fry the beef. Then add radish and red pepper powder and stir-fry.


Season with soy sauce and salt, then add the bean sprouts and green onions.

Finally, add the green chili peppers.

Dubu-jorim
Put oil in a frying pan and fry the Dubu on both sides.


Add vegetables and seasoning sauce.






