Kimsusa, a Japanese restaurant in Korea
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- 06.28.2024 11:15
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Steamed egg chawanmushi.
There was a small mushroom on top. I liked that the soup was warm. It was a little spicy.
Tuna is okay
They put soboro on the shrimp...my parents liked it.
Enkimo. It's soft
Futomaki with egg
It was inside Shinsegae Department Store.
Don't think of it as a quiet omakase...
It feels like an open department store restaurant.
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