I bought pumpkin leaves at a supermarket and steamed them.
Soybean paste stew is classic with just homemade soybean paste.
Stir-fried food made with small herring, not anchovies
It's a bit big and it's delicious.
Seasoned perilla leaves made by my girlfriend
It has marbling, but if you fry it in a pan and cook it roughly, it turns into a strange lump of meat. Haha, but it's delicious even if you eat it wrapped in pumpkin leaves.