디시인사이드

• Shabu-shabu

Then again

Even though it may not be like a restaurant, we will try to make it as similar as possible. But is the watermelon next to the saucepan a dessert?

This is Korean beef bulgogi.

Shabu-shabu is also good as a side dish with drinks. I had a delicious meal.

The next day, the hangover was completed with chik juice!

I made boiled pork. Boiled pork is usually made from neck meat or front legs.

Everyone, this is [pork cheek] boiled pork.

I drank a cold glass of Makgeolli and fell asleep.

And I made Bibim-guksu to eat with the leftover boiled pork for lunch the next day.

The secret of birth, old age, illness, and death

People ask me why I don't eat bread these days. (Actually, I don't ask.)

I will eat bread today.

I ate a lot of pizza and chicken.

I played a board game and went to sleep.

The next day, I went for a drive to Gunsan. We had bread for brunch.

Gunsan is famous for jamppong. So, I decided to walk a bit first.

After walking for a while, I saw

There was a sign for a restaurant that caught my eye, but it didn't seem to be open on Sundays.

Then I found an old-looking restaurant sign.

It is written about the history of Gunsan Jjamppong.

Since I came here, I should try Jjamppong, right?

I also ordered [Noodles in Thick Black Bean Sauce].

After eating my fill of sweet and sour pork, I went to a nearby museum.

This sword is Gunsan City's No. 2 local cultural heritage, and it is usually considered a national treasure or treasure.

Local cultural heritage refers to cultural assets that are not designated by the government but are designated by the city, county, or district.

Now that we've finished sightseeing, let's have a drink.

Today's snack is mushroom bulgogi hotpot.

These are new dumplings and they are delicious.

I even ate porridge.

I bought raw fish at a discount.

Salmon and flounder sashimi.

I also ate boiled intestine stew.

This time it's gamjatang.

I ate it with kimchi pancake with pork.

It rains a lot. be careful.