Hello, I'm back with many photos after a long time.
Chocolate, not bakery, for the past month I lived like it was my home
Originally, I planned to spend time making green onion bread, pollack roe baguettes, and shaved ice, which I hadn't made in a while.
However, the chocolate I made to share with customers suddenly became popular, so I worked hard to make chocolate.
I worked at least 16 hours a day throughout the month.
The picture above is This is very sweet LOTUS Chocolate.
The photo above is Chocolate, which tastes both sweet and salty at the same time.
In early June, my wife said she was making something with pistachio.
wife pistachio He asked me to bake it, so I pistachio While I was grilling, I was thinking about making sausage.
Pictured above is Pistachio Blue Cheese Salami.
I made it myself I made Pistachio Blue Cheese Salami. I handed it out to people around me. (I didn't eat it)
In fact, since June, my wife has moved out to a studio to focus on baking, and I have been doing the baking.
Now that I have some free time, I started taking pictures of the bread little by little.


Our store decided to sell chocolate long-term to promote what we originally sold.
Chocolate What I realized while selling was that in order to sell what I wanted to sell, I had to sell what customers were looking for.
My wife handed over the bread making task to me and got back into making trendy items.
Luckily, the first item I chose caught on right away, and Dubai Chocolate I was able to dominate the keyword ' through my blog.
In the first week of the trend, keywords containing the names of nearby cities were used to enable visitors to visit from nearby cities.
-What I felt after entering the trend
1. Stores that sell trendy items are usually open about 3 days a week, but the remaining 4 days seem to be used to produce products.
2. If you can't distribute a trendy item in sufficient quantities, it's better not to try it. A nearby store pulled out small quantities in the early days of the trend, but gave up selling the trendy item after receiving criticism from some customers.
3. Since fads die out soon, I thought I should try to sell what I really wanted to sell. Our store wanted to sell sandwiches, and we were successful to a certain extent.
4. It's hard to stay focused on selling what you're selling.
5. You shouldn’t be stingy with the money you spend on things you like.
-Early aspects of this item’s trend
1. Raw materials were expensive and rare.
2. Chocolate prices rose by almost 30% from June to July.
3. The closer it gets to July Kadaif's Inventory has increased
4. For reason 1, the businesses that originally sold Still selling
-Situation after July
1. The end of all trends, the “appearance of trendy snacks in convenience stores,” started with cu, but the Dubai Chocolate sold in convenience stores seemed to be tasteless.
2. From July onwards, the Dubai Chocolate trend appears to be slowly subsiding.

- Dubai Chocolate Dipping sauce: whipped cream + Mascarpone Cheese+ pistachio Whip the paste and add it to Valrhona. Chocolate ball and on top of it Kadaif I uploaded
Chocolate sales volume and Jambon Beurre Sales volume has increased at the same time, so I am unable to make the green onion bread I originally planned to sell.
I am Junji Ito's exhibition I also went there
After stopping by Junji Ito's exhibition, I also stopped by a cafe in Seoul.
The dessert in the photo above was very delicious.
Pork Shoulder bacon. I plan to make it when the chocolate trend is over.
Thanks to chocolate sales Sales have increased and now I can buy a lot of coffee beans.
For the first time, I bought about 20 kg of single coffee beans (Ethiopia Yirgacheffe Chelbesa).
Chelbesa is best made with iced Americano.
What will be the next popular item?
It's difficult to predict what items will be popular next.
My wife wants to sell [Dickmann's]
The bottom part of [Dickmann's] in the photo is a whole wheat cookie made by my wife.
On top of the whole wheat cookies, my wife made marshmallow There is, and the outside is covered with chocolate.
made by my wife [ Dickmann's] It tastes like 100 Choco Pies combined.