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frozen pork belly


I personally like frozen pork belly.


I went to Bokdon’s shrine on the weekend.


There was a wait...


There are separate waiting areas on the 1st and 2nd floors, so you can eat in a place where there are no people around.



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Cold ginseng for 3 servings 33,000 won


Cold ginseng is delicious at a low price, but at some point the price becomes too expensive.



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You can roast cold ginseng, kimchi, and chives and eat them all at once.


I must have sprinkled so much sugar on the chives that day that it was too sweet.



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Finished with fried rice



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For the second round, I just went to a nearby pocha and ordered the recommended menu item, Kkanpunggi.


There were a lot of people here too, but we were the only ones who ordered kkanpunggi.


I don't remember the price... It was worth eating.


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Finishing off is kimchi 8,000 won.


Of course, you have to do hangovers so the next day is comfortable.


Everyone enjoyed it today too


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