I baked a walnut baguette.

+ Create

I baked it once before my new oven arrived. I took pictures while it was cooling before cutting it.

The dough mixer arrived first as a gift when I bought the oven. I think I should sell the dough mixer I was using.

Inside the baguette.

Was it because there wasn't enough fermentation?

Making a baguette is so hard.

최신순 Sort by :

'Food galler'The gallery nickname is the recommended nickname in the gallery. (You can enter your nickname directly when deleting it.)