I was going to eat dakgalbi, but because of the expiration date of pork belly, I decided to cook it together.
Dropping chicken thigh meat
The seasoning is annoying, so I didn’t measure it and just gave it a try.
After covering the lid and suffocating in the residual heat, the volume decreased significantly.
And before eating, I was told to add more cabbage because it wasn't enough, so I added more and it was done.