디시인사이드

This is Ottogi Yeol Ramen that I am eating for the first time in 3 years.

I prepared the additional ingredients simply.

1 egg, 3 perilla leaves, 1 green chili pepper, green onion, and finally 2 spoons of red pepper powder.

Perilla leaves are a unique and very attractive ingredient.

500ml of water

I like eating it like this the best, without breaking the eggs.