Kimchi pork rice bowl
- 랜스암
- 08.14.2024 06:30
- view 2484
- recommend 22
- comment 0
As soon as I got off work, I fried some minced garlic and green onions.
Add the pork belly
Add kimchi, sugar, red pepper powder, oyster sauce, [Chicken Stock], soy sauce, etc. and mix well. Then adjust the consistency with water.
Eat the finished meat by placing it on top of rice.
These days I ride my bike for one hour in the morning and two hours in the afternoon.
Is my bike pretty?
My Budrami dolls will protect me at night
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