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Strawberry jam I made yesterday

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Ingredients
1kg strawberries
150g stevia (written as erythritol)
20g allulose




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Frozen strawberries





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Please melt the strawberries




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When it starts to bubble, turn to medium heat. Meanwhile, remove the bubbles from the strawberry moisture.




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Please keep boiling it.




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Then it becomes like this.




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The strawberry jam is done




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Whole wheat bread




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I succeeded

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