Chinese Flower Bun
- 득구형(211.104)
- 10.09.2024 22:30
- view 437
- recommend 13
- comment 0
I made Chinese food because chefs who cooks chinese food appeared on 'Culinary Class Wars'.
I think it's standard to add lard to [all-purpose flour].
But I didn't have lard, so I added canola oil.
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