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Fugazzetta like focaccia

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I made focaccia that resembled fugazzetta.










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Argentina's pizza "Fugazzetta"

It is characterized by having no tomato sauce, lots of cheese, and onions as toppings.








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Pepperoni was fried in a frying pan, then the oil was drained. Onions were salted, drained, and fried in a pan.



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Unlike Fugazzetta, it doesn't have "mozzarella cheese". The other ingredients are almost the same. The dough moisture content is higher.








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It looks exactly like Fugazeta



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Focaccia is like pizza without cheese or tomato sauce


It tastes like fugazzetta without mozzarella cheese.


The taste of salty pepperoni and roasted onions






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