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I made chocolate with cacao nibs

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Grind the cacao nibs

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Add sugar and stir-fry lightly

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Add water and stir over low heat

I followed the recipe, but it tasted like it was missing a lot of flavor, so I added [butter], [instant coffee], [skim milk powder], [vanilla extract], and [hot chocolate powder] to make it taste better.

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[butter]

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[Coffee], [Hot chocolate powder]

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Mix well

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Put half in a mold

Put the remaining half in a sanitary bag and press it into a plate shape

and harden it in the refrigerator

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I took out three chocolates that had hardened in the mold.





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