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Japchae-bap

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Japchaebap, rich in the sweetness of minced garlic and shredded cabbage, and the savory flavor of pork loin



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Old-style ganjajang with a still attractive fried soy sauce smell



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7fed8272b48069fe51ee85e146837123c7a2b2cd8c424204fa1363d3e98285526751

Sauce with the right balance of sweetness and acidity + crispy batter on the outside and inside + tender, moist sirloin cooked to medium-well



As expected, [Oksaenggwan] Tangsuyuk is legendary...




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