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Yeonnam-dong [Cocosienna] Tea

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Yeonnam-dong [Cocosienna] offers a variety of teas that are suitable for each season, along with a course of simple tea food in between.

This winter, they offer five types of tea under the title of 'Snow Flower'.




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Welcome drink: Pumpkin and rooibos tea.




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First food: [Darjeeling] and apple pie.



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Second tea: [Phoe nix Danchong Apshihyang]

This tea was very fragrant.

This tea had the feel of apricot, peach or cherries.




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Third Food: Rosemary black tea/rigatoni

The black tea was excellent




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Fourth tea: Vin Chaud


A tea with [mugwort], [chamomile], [vanilla], [cardamom], and [cinnamon] added to [white wine].


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Last food: Tiramisu dessert tea

It was a tea with Japanese [Hojicha] and cream cheese added to [cacao tea].

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