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[ILLIT] Michelin Guide - Taehwajang + Sungsimdang

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We visited here at 5pm

Even though it was a weekday evening, there were quite a few people

Here are the menus we ordered
Tangsuyuk / Samseon Jjamppong / Samseon Ganjjajang


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[Samseon Jjamppong]
This food was very unique in taste.
This food was not that spicy or stimulating.
And this food has a lot of seafood in it.


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[Tangsuyuk]
It tasted like the classic Tangsuyuk of old times.
The sauce was soft and sweet, which was my taste.
The Tangsuyuk fries were very crispy and thin.


[Samseon Ganjjajang]
This dish didn't have a strong [Chunjang] flavor.
This dish had a lot of seafood and the vegetables were fresh.
And the flavors of the ingredients felt more harmonious.



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Coke in a bottle




[Sungsimdang (Daejeon Station)]

I bought and ate mostly the bread that [ILLIT] ate


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[Small Echo]
This bread was very sweet, crispy on the outside, and moist on the inside.


[Saeu-leul-Nakji]
It was a [croquette] that was less spicy than [Shin Ramyun].

[Big Match]
This dish went well with [maple syrup] and [cream cheese].
It felt like the taste of each ingredient was well-brought up.

[Fried Soboro]
This bread had a lot of red bean paste and was delicious and crispy.

[Buchu Bread]
[Buchu]It was a bread with a lot of flavor.

I was very satisfied with the breads from this bakery.
It was because the quality of the bread and ingredients were good and the cost-effectiveness was good.


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