Day 4 in Busan: [Miryangjip], [Donghwa-Banjeom]
- 전기기사
- 03.11.2025 11:15
- view 3616
- recommend 27
- comment 0
I think I have to go to [Dwaejigukbap], [Milmyeon], and [Chinese restaurant] when I go to Busan.
I ordered [Dwaejigukbap] and [Suyuk-Baekban]
[Dwaejigukbap]
[Suyuk-Baekban]
[Suyuk]
Meat tastes good when dipped in seasoning.
(Seasoning: Onion / Makjang)
Soju
I went around [Gukje Market] and [Kkangtong Market]
[Ttangkong] bread
Coffee
I went to a [Chinese restaurant] that has been around for over 60 years.
[Bokkeumbap]
[Nanja-wanseu]
It was sweet and delicious
[Kkanpunggi]
Service: Jjamppong [Guk]
I bought [chestnuts] and [gingko nuts] from a street vendor.
-
27
-
18
Comment[0]새로고침
Top
Sort by :
'Food galler'The gallery nickname is the recommended nickname in the gallery. (You can enter your nickname directly when deleting it.)