디시인사이드

I made curry without vegetables.

I put 1682g of beef in the curry.

I used a mixture of not fatty beef and fatty beef.

I used Japanese [HOUSE] curry for the curry (slightly spicy)

But I think [OTOKI] curry is more tasty

I didn't use [starch], so the curry was a little thin

The meat flavor of the curry was strong, and I was satisfied.