디시인사이드

I used to come to this restaurant about once a year.

But it seems like it's hard to make a reservation at this restaurant these days.

I don't like 'Korean dining' in general, but I think of this restaurant sometimes.

Every menu in this restaurant was very delicious.

And the color, texture, and taste of 'Tangpyeongchae' were so harmonious.

The beef seasoned with 'shrimp paste' was also delicious.

And the Jinju-style 'bibimbap' was also very good.

After eating the food, I wanted to drink alcohol.

But I took my car with me, so I couldn't drink alcohol.

After eating the food, I thought of 'my parents'.