Basic offering: Danmuji, Zha cai and water
It's spicy because there's a lot of cabbage in it, but it's okay.
If you sprinkle a little pepper, it tastes similar to [Kyodong Jjamppong].
Sprinkle with red pepper powder
[Jjajangmyeon] is delicious.
I also mixed the mini rice with [jjajang sauce] and it was so delicious.