A simple home-cooked meal with side dishes on the weekend

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I make two side dishes every weekend. This week, I made [Cucumber Pepper] Doenjang Muchim and [Quail Eggs Jangjorim]

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It rained a lot, so I made [Aehobakjeon]

Chop Aehobak and onion finely, salt them, wash them with water, and add chopped shrimp.

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[Yukjeon] Marinate the meat.

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[Aehobakjeon]

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[Yukjeon]

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[Pamuchim]

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I prepare a home-cooked meal with side dishes and [Oinaengguk] that I made.

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It was delicious.

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