Food eaten on the 3rd day in Jeju Island
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- 06.21.2024 16:52
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Satire Pyoseon Kalguksu
Meat Kalguksu Beef Bone Flavor Flavored with basic pepper even without pepper
Bomal Kalguksu is a rice thief who eats kalguksu roughly and then rolls it up with rice.
Haevichi Miliu Fine Restaurant
aperitif
I liked Laurent Perrier because it was sour.
Aperitif bread, cranberry baguette and garlic whole wheat bread without any grease. The butter is said to be French unsalted butter, but it doesn't taste like it.
Amuse Bush
citrus fruit slices
Sea-flavored cream pancakes and Vietnamese spring rolls
What about crystal caviar? It tastes like citrus.
The pork cheek ravioli sauce tastes like the foie gras sauce and Lots of Lotxxx bulgogi burger sauce.
The second wine, vintage Riesling, had a rich fruity aroma.
Rock octopus + white kelp + green olives + sun-dried tomatoes + olive oli + dried gamtae?
The creamy taste is excellent
I can't remember haha the name was too long. It's roughly Burgundy Chardonnay.
Jeju abalone + pickling mushrooms + smoked pine mushrooms + consomme sauce
The menu had a Korean-style feel and mushrooms dominated everything.
Jeju tilefish + peeled grass + salmon roe + unidentifiable green flavor inside + tilefish bones
Lean Saek Sauce This was light, but a bit spicy. If the sour taste wasn't there, I wouldn't have eaten it because it would have been greasy.
Spicy wine blended with Cabernet Sauvignon and something else
Striploin + Pork Potato Side + Winter Truffle
It was the best side potato I've ever had in my life. The potatoes complemented both the meat and the truffle.
I'm drooling after using citrus sorbet.
Basil ice cream + strawberry crunch + strawberry coated chocolate so sweet
Financy Raspberry Jelly Brownie
The espresso was so lukewarm that it didn’t taste good ㅠㅠ
I don’t taste the commemorative cookies haha.
I wasn’t expecting much because it was a fine dining restaurant in a tourist attraction in Miliou.
Shows the ability to survive so far
Dining Omakase has become so crowded that many of my meals have always been disappointing.
It's been a while since I'm very satisfied haha
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