디시인사이드

I ordered food and had a lot of time left. I saw a baguette I had at home and made it right away.

Minced garlic, butter, and parsley

Since it's been a while since I made this, I only prepared these ingredients.

Looking at the garlic baguette recipe, it seems to contain honey and mayonnaise.

I added two drops of honey and a little mayonnaise.

The baguette that was already coated with sauce earlier was air-fried at 170 degrees for 7 minutes.

The garlic in the already baked bread was burnt, so this time I used the air fryer at 165 degrees for 7 minutes.

Garlic bread is done!

I'll let it cool and eat it tomorrow.