A pork belly restaurant I frequented when I lived in Tokyo.
I thought there was a Sapporo branch.
Today I went with colleagues who like Korean food for the first time.
Mouth of neck meat
As expected, the neck meat from this house is delicious.
The finishing touch is kimchi stew
My co-worker ajumma is gomtang and Haengnim is raengmyeon dusim
service shaved ice
Part-time worker Joanne Zolker
I'm drinking Hoegaarden because I don't know how to drink.
She gives me gifts again haha. She always gives me gifts.
Is it a dirty light? haha
For reference, this is a famous pub Abura Soba restaurant.
Recommended
Giraffe Hatorando Chuga
After drinking it all, I have to go home and drink Haiboru.