I make button mushroom soup
- 홍어간짜장
- 03.09.2026 01:10
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Button mushrooms: slice thinly, then stir-fry
The mushrooms are not in good condition, so a lot of water comes out.
I'm going to make white [roux].
I used two kinds of butter. When the butter melts, add flour.
Then add the mushrooms to the [roux].
Then add milk.
When the consistency becomes right, add more milk.
Add [Emmental] and [Parmesan cheese].
Add [Dashida] as well.
Add [pepper] as well, and it's done.
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