디시인사이드

1) This photo is of something I made a long time ago.

I made it because I wanted to eat it again after looking at the photo.

2) Stir-fry the [Usamgyeop (Beef Belly)].

3) Prepare the remaining ingredients.

4) Boil the noodles for 12 minutes, a little longer than usual, rinse them in cold water, and drain.

5) For the sauce, roughly add 3 tablespoons of [Oriental], 4 tablespoons of [Sweet Chili], 3 tablespoons of [Balsamic], 1 tablespoon each of [Pepper], [Ketchup], and [Mustard], 20ml of water, 3 tablespoons of olive oil, and a little lemon juice.

Add the noodles, top with vegetables and garnishes, and drizzle with the dressing.

6) It was so delicious.