디시인사이드

1) Today I made [Jeyukbokkeum] and [Doenjangjjigae].

2) Marinate the pork in sugar and soy sauce for a short time.

3) Make the seasoning and let it marinate for about an hour.

4) Prepared the ingredients

5) Grill the pork.

6) Half of the meat was put into the Doenjangjjigae.

7) After adding all the ingredients, the [Doenjangjjigae] is complete.

It looks like I can eat the [Doenjangjjigae] for about 3 days.

8) It was delicious.