1) The middle-aged man from Gyeongsang Province who came up to Seoul started the first round with [Charcoal-Grilled Pork Ribs].
The subtle charcoal aroma and mild seasoning made it so delicious that he ended up eating far too much.
2) The noodles were made fresh at the restaurant, so they were very delicious.
4) The [National Museum of the Annals of the Joseon Dynasty] at the entrance of Odaesan Mountain.
The content here is good. It's free and has educational history, so it's a great place to visit with children.
Since we came to the mountain, we ate [Sanchaejeongsik].
5) [Namul] All flavored with perilla oil, offering a subtle aroma and a nutty, slightly bitter taste
6) Handmade Hanwoo Tteokgalbi
#1 Tteokgalbi of My Life
9) The valley is nice.
I should go look around Bongpyeong Market in the evening.