After wrapping up my trip to Gyeongju, I was looking for a good restaurant.
I kept seeing Gyori Gimbap pop up.
It was my first time hearing about this place, but it must have been on TV a lot because there were a lot of advertisements on the walls.
There is only one menu.
The food came out really quickly.
The noodles are made with anchovy broth. It was clean and had no fishy smell.
The gimbap had a lot of eggs in it and the texture was good.
After taking the picture, I ate it all in 10 minutes.
price
The hygiene looked really good.
It was tasty, but a little expensive.