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Foods I made

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[Custard Pudding] (Non-Gelatin)
I added a lot of 'Brandy Vanilla Bean'


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[Peach Mille-Feuille Tatin]

[Diplomat] + [Mantuan Rum Almond Cream].
I added the ingredients listed above.


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[Apple Mille-Feuille Tatin]

French Salt + Praline Chantilly Cream.
I added the above cooking ingredients.
And I also added aged 'Calvados'.


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[Pistachio Tiramisu]

I added a 'Milk Tea' base based on 'Gosling Rum'.

'Disaronno Pistachio Paste Mascarpone Cheese' + Normandy Cream

I also added the above cooking ingredients.


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[Sherbet]

Disaronno + Peachtree + Aged Thousand Peaches + Greek Yogurt + Normandy Cream

I also added the ingredients for the above dish.


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[Sorbet]
Red kiwi + basil + lemon juice + limoncello

I added the ingredients listed above.

Sources : K-Food Gallery [View the source]
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