Dad's food: clam tofu stew, cabbage and egg roll
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- 08.11.2024 22:15
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I had pumpkin leaf wraps because I had soybean paste stew.
I steamed the pumpkin leaves in two parts.
Sandwich
Suyuk
Sundubu-jjigae
It was delicious.
Egg rolls with cabbage and crab meat
I also grilled tteokgalbi, but there's no picture.
I made a sandwich with tteokgalbi. My mom enjoyed it.
I ate it with the kimchi from the Chosun Hotel.
Have a nice night~
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