Okdomgui: It was my first time trying it, and it was incredibly tender and delicious.
Dipping the grilled fish in salt (from Sinan) made it even better.
- Gat kimchi
- Jangjorim
- [Naengi] jangajji
- [Sinan] Spinach
- Price: 35,000 KRW
I really enjoyed the meal while fully appreciating the natural flavors of the ingredients.
The portion size of the side dishes was just right.
Refills were available if needed.
Each side dish paired harmoniously with the others.
Doenjangguk: The aroma of green onions was excellent.
Sungnyung: Unfortunately, [Nurungji] was overly soaked.