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The gochujang jjigae I made

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[TOUS les JOURS] Bread containing condensed milk (4,000 won)

If you microwave this bread, the butter on top melts and soaks into the bread.



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I ate it all while watching Netflix.
It was really delicious.



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300g of meat + 2 potatoes + gochujang + red pepper powder
I stir-fried the ingredients above, then added water and boiled it.



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Onion + zucchini + tofu
I also added the ingredients above while boiling.



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Adding a lot of potatoes to this dish makes it even more delicious.



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[Cream Jin Jjamppong]

Delicious Bokkeum Ramyeon.

It was delicious, too.

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