My 10-day consecutive shift is finally over.
I just have to work tomorrow morning, and then I'm going to Korea the day after tomorrow.
I made and ate Jjamppong ramyeon today.

2) Japanese sensibility

3) Today's food ingredients

4) Stir-frying meat

5) Sauté the green onions and garlic.

6) Red pepper powder + ramen seasoning + oyster sauce




7) This is delicious.

8) It was delicious.