디시인사이드

1) I have leftover eggplant from making fried eggplant last week, so I'm in a dilemma .

That's because I really dislike mushy eggplant side dishes, and eggplant absolutely must be fried.

Then let's make [Sichuan Spicy Eggplant].

Sauté minced garlic and green onions, sauté minced pork, and add red chili peppers and bell peppers.

2) I made the [ Sichuan Spicy Eggplant Sauce by adding chili oil, doubanjiang, oyster sauce, and the like.

However, perhaps because I added too much meat, it turned out to be a stir-fried meat dish with [Sichuan Spicy Eggplant Sauce].

3) Add half an egg white to the starch water and fry the eggplant.

4) Fry the shrimp for the cream shrimp (meal kit) as well.

5) The eggs left over from making the batter for frying the eggplant are good to use in fried rice.

Fry with cold rice until fluffy.

6) Arrange the finished fried rice in a circle on a plate.

7) Creamy Shrimp (Meal Kit)

It tastes better with lemon juice added

8) Fried Eggplant

I fried the ones I bought a week ago, so they came out all wrinkled.

But they tasted good when topped with [Sichuan Spicy Stir-fried Meat].

9) In the end, I ate it with [Sichuan Spicy Sauce].

10) To match the atmosphere, we drank [Harbin beer] and [Kongfujia liquor].